Welcome to Food Studies!

In this course you will find modules that offer you an introduction into the world of home cooking, basic of food preparation and food handling, nutrition, and recipe design. For more information on the format for coursework click on the button below.

COURSE FORMAT

ALL COURSES

Welcome to Food Studies!

HOW MIGHT WE STORE FOOD SAFELY? (5-week MODULE)

HOW MIGHT WE UNDERSTAND THE FUNCTIONS OF INGREDIENTS USING WHAT WE HAVE AT HOME? (COMING SOON)

HOW MIGHT WE…?

HOW MIGHT WE…?

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